Olive them.

IT'S ALL ABOUT THOSE OLIVES.

Extra Virgin Olive Oil is simply the juice of fantastically healthy olives. And that juice can’t be processed using any freaky chemicals or funky additives. Industry standards require that extra virgin olive oil must have an acidity below 0.8% and taste like (you guessed it) fresh olives.

Our olive oil has an acidity below 0.3% and kills it in the taste department. Take that industry standards.

OUR OLIVE OIL

HERE'S WHAT YOU CAN DO WITH IT:

pretty much anything.

The beauty of Cobram Estate Extra Virgin Olive Oil is that it holds its healthy at high temperatures and tastes incredible on its own.

Head to our Kitchen for more inspiration.