Prosciutto Crostini with Dried Cranberries and Goat Cheese x Chef Curtis Stone
Curtis stone knows just how to elevate your appetizer game with these Prosciutto Crostini! Champagne-soaked cranberries + creamy goat cheese. They are just pure magic. Don’t forget to drizzle with Cobram Estate EVOO right before serving. Ready in just 40 mins, these elegant bites are perfect for holiday parties or wine nights! Pro tip: Make…