A Sweet and Spicy Dressing to Elevate Soups, Salads, Noodles & More!
A delightful blend of sweet and heat with this Hot Honey and Chili Vinaigrette. This versatile dressing combines the natural sweetness of honey with the bold kick of chili, creating a perfect balance that enhances any salad or dish. Drizzle it over fresh greens, roasted vegetables, or grilled meats to add an exciting layer of flavor. Easy to make and irresistibly tasty, this vinaigrette will become your new go-to for adding a zesty twist to your meals. ( Recipe Source: The Grilled Cheese Social)
Ingredients
– 2 tablespoon good quality Honey
-1 teaspoon Dijon mustard (garlic/onion free)
-½ Lemon juiced
-3 tablespoons Garlic Flavored EVOO
-2 tablespoon Chili Flavored EVOO
-Sprinkle of dried chili flakes
-hefty pinch Salt
DIRECTIONS
–Mix.Mix.Mix: Add everything besides the EVOO olive oil to a small bowl or jar & mix together.
–Combine: Once combined, slowly whisk in the mixture to emulsify it.
–Dress Away– Use immediately or store in the refrigerator.